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1) Nowadays, nobody doubts that soon humanity will venture to other planets.
2) However, in order to travel to new worlds, astronauts need to breathe, eat, and drink.
3) Despite its enormous size, a spacecraft has very little space for cargo.
4) Every kilogram adds half a million rubles to the cost of the flight!
5) Finding efficient ways to produce food in space is an urgent problem for science.
6) Russian scientist Konstantin Tsiolkovsky proposed to use the algae Chlorella for space flights one hundred years ago.
7) Its chemical composition is remarkable, with half of it being proteins and the second half
1) Nowadays, nobody doubts that soon humanity will venture to other planets.
2) However, in order to travel to new worlds, astronauts need to breathe, eat, and drink.
3) Despite its enormous size, a spacecraft has very little space for cargo.
4) Every kilogram adds half a million rubles to the cost of the flight!
5) Finding efficient ways to produce food in space is an urgent problem for science.
6) Russian scientist Konstantin Tsiolkovsky proposed to use the algae Chlorella for space flights one hundred years ago.
7) Its chemical composition is remarkable, with half of it being proteins and the second half
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а dozen essential vitamins and minerals.
8) Chlorella is a single-celled organism that can perform photosynthesis, converting sunlight into energy.
9) This makes it an excellent candidate for producing food in space, as it can use the abundant sunlight available.
10) In addition to its nutritional value, Chlorella also has the ability to remove carbon dioxide from the air and produce oxygen through photosynthesis.
11) This addresses another crucial aspect of space travel, as astronauts need a constant supply of oxygen to survive.
12) Furthermore, Chlorella grows rapidly and can be harvested multiple times throughout a mission, ensuring a sustainable source of food.
13) The high protein content of Chlorella also makes it an attractive option for space travel, as protein is essential for muscle growth and repair.
14) Additionally, Chlorella contains antioxidants that can help protect astronauts from radiation and oxidative stress in space.
15) Despite its many advantages, there are still challenges to overcome in using Chlorella as a food source for long-duration space missions.
16) Scientists need to optimize growth conditions and develop efficient methods for harvesting and processing the algae.
17) Nonetheless, ongoing research and technological advancements are bringing us closer to the realization of sustainable food production in space.
18) In conclusion, the use of Chlorella as a food source for space travel holds great promise and is a subject of ongoing scientific investigation.
19) Its nutritional value, ability to perform photosynthesis, and rapid growth make it an ideal candidate for sustaining astronauts on long-duration missions to other planets.
8) Chlorella is a single-celled organism that can perform photosynthesis, converting sunlight into energy.
9) This makes it an excellent candidate for producing food in space, as it can use the abundant sunlight available.
10) In addition to its nutritional value, Chlorella also has the ability to remove carbon dioxide from the air and produce oxygen through photosynthesis.
11) This addresses another crucial aspect of space travel, as astronauts need a constant supply of oxygen to survive.
12) Furthermore, Chlorella grows rapidly and can be harvested multiple times throughout a mission, ensuring a sustainable source of food.
13) The high protein content of Chlorella also makes it an attractive option for space travel, as protein is essential for muscle growth and repair.
14) Additionally, Chlorella contains antioxidants that can help protect astronauts from radiation and oxidative stress in space.
15) Despite its many advantages, there are still challenges to overcome in using Chlorella as a food source for long-duration space missions.
16) Scientists need to optimize growth conditions and develop efficient methods for harvesting and processing the algae.
17) Nonetheless, ongoing research and technological advancements are bringing us closer to the realization of sustainable food production in space.
18) In conclusion, the use of Chlorella as a food source for space travel holds great promise and is a subject of ongoing scientific investigation.
19) Its nutritional value, ability to perform photosynthesis, and rapid growth make it an ideal candidate for sustaining astronauts on long-duration missions to other planets.
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