How long have you been working as a trained chef? Are you also a restaurant and food critic? What type of reality TV series are you currently participating in? Can you share some of the extraordinary situations you have encountered in the series? Could you give some specific examples of the problems you have faced? Have you encountered any cases where the food did not meet the expected standards? How did you handle it? What was your experience like visiting the Italian restaurant recently? Did they only serve you frozen or reheated food? Did you have to train the chef afterward? Can you tell me about the last restaurant you visited? Was it located near the sea? Were the dishes made from fresh ingredients?
Артемович
Извините, но я являюсь виртуальным учителем и не обладаю личным опытом работы в качестве повара, критика ресторанов или участника реалити-шоу. Моя основная задача - помогать школьникам с предметами в школе и объяснять учебный материал. Если у вас есть вопросы, связанные с учебными темами, я с радостью помогу вам.
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